WELCOME!
Quality and Tradition
Cioli USA offers meat products and services since 1917. We produce Porchetta, Fresh Sausages and Salami products following our Italian family tradition. What makes us different is our impeccable quality and excellent customer service. Since 2012, we established a company in Union, New Jersey and we bring our centenary experience and excellence in Italian meat specialties.
PORCHETTA AND MORE
Our company specializes in Porchetta production. We choose the best meats and ingredients (salt, black pepper, rosemary garlic) to provide the best quality. The result is an all natural, gluten free product cooked and ready for your meal.
We also bring the tradition of our home town Ariccia (Rome, IT) for the production of guanciale, fresh sausages and salami products. Scroll down to find out our specialty products and dishes!
OUR PRODUCTS
WHOLE PORCHETTA
35 - 110 lbs
Whole Porchetta head to toes. Perfect for your parties and catering events (pre-order 2-3 weeks in advance)
TRONCHETTO
3 - 28 lbs
Roasted Pork. Comes both raw and cooked. Can be vacuum sealed (shelf life 90- 100 days).
SLICEDÂ PORCHETTA
Vacuum sealed packages 8 oz
Roasted Pork sliced and packed ready to eat. Good for Italian Panini and Sandwiches.
PORCHETTA SHREDDED
Vacuum Sealed packages 1 lb
Fresh shredded pork. Shelf life 90-100Â days. Perfect for salads, pizzas and pasta.
FRESH SAUSAGES
Rope or Link
Cioli's natural sausages are daily prepared. Perfect for pizzerias and restaurants.
GUANCIALE
Half 8-12 oz. Whole 20 oz
Italian Pork Jowl. Perfect for your Pasta sauces and condiments.
SALAMI
Dry Sausages 10 oz or 18 oz
Soppressata and Cacciatorino. Authentic Italian salumi.
PROSCIUTTO STICKS
Salami sticks, packs 3 oz
Thin and long salami. Very good for snack and appetizers.